The Plenum is a vermouth that combines an apple eau di vie and Montmorency tart cherry juice, combined with bold, bittering herbs. This fullness of flavor and aroma, as the name implies, can be enjoyed straight like you would an amaro or fashioned into layered takes on classic cocktails; Negronis, Rob Roys, etc.
ABV 18% / 750ml
Looking for shipping? Visit PloughmanCider.com
Cider made with Stayman Winesap applesThe Stayman Winesap apple has a tough red skin, yellowish...
CIDER WITH PEACHES Apple orchards, peach trees, and the fence lines in them provide great...
American Cider Hopped with CitraHumulus lupulus is the Latin name for hops, the flowers that...